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Drink

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—  HOUSE COCKTAILS  —

 

SANGRITA
Carrot, Tomatillo, or Tomato with Wahaka Mezcal
traditional, up, or michelada
10


ROOT DOWN
Anejo Rum, Maggies Falernum and Coffee Liquor, Coconut
Cold Brew, Chocolate bitters
10


NEGRONI CON ALMA
Zafra 21 yr Rum, Aperol, Amargo-Vallet
12


OLD CUBAN
Kingfly Bliss Spiced Rum, Mint, Chocolate and Lemon Bitters,
Lime, Agave Simple, Soda
9


CLOVER CLUB
Letherbee Gin, Rasperries, Lemon, Simple Syrup, Egg White,
Grapefruit Bitters
10


LUSH LIFE
Leblon Cachaca, Cardamom, Vanilla, Lime, Black Pepper
10


BACKSTAGE SALLY
Wahaka Mezcal, Chile Liquor, Orange Shrub, Lime, Agave
10


SIDE CAR
Hennessey Cognac, Diplimatico Reserva, Bauchant Liquor, Lemon
10


DAIQUIRI
Cana Brava White Rum, Lime, Agave, Simple
8

CUBANO CHANT
Rhum Clement, Coconut, Cola Syrup, Soda, Lime
8

MANHATTAN REFLECTIONS
Thistle Finch Black Pepper Whiskey, Strawberry Balsamic,
Cocchi Vermouth, Chocolate Bitters
11

 
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BUCKET OF BUBBLES
with Fruit Nectar
$40


 
 

— WINE LIST —

 

Whites BY THE GLASS

Moscato-Pfefferer 2016, Alto Adige, Italy....................................................12

Haymaker Sauvignon Blanc, Marlborough, New Zealand.......................12

Torrevento d’Arte, Verdeca 2018, Puglia, Italy............................................11

Chenin Blanc-Jovly 2017, Vouvray, France..................................................10

Collier Creek, Lodi, California..........................................................................8


Rose BY THE GLASS

Vinho Verde-Escudo Real 2018, Minho, Portugal......................................9

Blackwater “Lazy Lucy” South Africa............................................................8


RedS BY THE GLASS

Domaine Des Chaussaud Rouge 2016, Cotes du Rhone, France.........12

Cabernet Sauvignon-Schild Estate 2015, 

Barossa Valley, Australia..................................................................................12

Barbera d’Asti-Albera 2015, Piedmont, Italy................................................10

Primitivo-Borgo dei Trulli 2016, Puglia, Italy................................................10

San Elias Carmenere 2017, Chile....................................................................10

WhiteS BY THE BOTTLE

Domaine Bernard-Bonin, Cote De Beave 2016, 

Burgundy, France ..............................................................................................200

Ronco Briolo-Conte D’Attimis-Maniago, Friuli, Italy...................................60

Pape Blanc-Tranche Cellars Estate, Wala Wala, Washington..................60

Pinot Gris/Pinot Blanc-Au Bon Climat 2017, 

Santa Barbara, California..................................................................................50

Sauvignon Blanc-Freddy Nerks 2017, Adelaide Hills, Australia..............50


RedS BY THE BOTTLE

Pommard Domaine, Justin Giradin 2016 Burgundy, France...................200

Montepulciano d’Abruzzo Riserva DOC, 

Collefrisio Abruzzo, Italy...................................................................................60

Corinto & Nero D’Avola- Tenuta di Castellaro 2016, Sicily.......................60

Pinot Noir-Au Bon Climate, Santa Barbara, California..............................60

Carignan-Texoir 2017, High Plains, Texas.....................................................60


Sparkling By the Bottle

Bolney Classic, Cuvee Brut, England............................................................75

Brut-Le Cave Della Guardiuccia Collefrisio, 2012, Italy............................60

Lambrusco-Cantina di Sorbara, Emilia Romagna, Italy.............................40

Cava Brut Rose-Portell, Catalonia, Spain.....................................................40

 
 
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HAPPY HOUR 5-7 | MON, WED, THURS, FRI
service industry night 9-11 | MON

$6

featured cocktails and select wines by the glass


 
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cocktail specials

Monday | Corpse Reviver

Monday Night Service

Industry | Fernet &Coke

Wednesday | Paloma

Thursday | Pisco Sour

Friday | Painkiller

Saturday Night | Mojito